Scotch Fillet Steak
Cut from the forequarter of the rib section, the scotch fillet is yet another top quality cut of beef. This succulent, well-marbled cut is perfect for grilling, frying or roasting. Minimum order 600g.
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Cut from the forequarter of the rib section, the scotch fillet is yet another top quality cut of beef. This succulent, well-marbled cut is perfect for grilling, frying or roasting. Minimum order 600g.
